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Mike the Knight: Magical Mishaps (2013) DVDRip AC3 XviD-MiLLENiUM
Mike the Knight: Magical Mishaps (2013) DVDRip AC3 XviD-MiLLENiUM

Language: English
01:12:46 | 720x384 - 25.00 fps | XviD - 1700 Kbps | AC3 - 224 Kbps | 0.97GB
Genre: Animation | Family
IMDB Info

PROVIDER : PLAT

+++++(CHECK OUT THE BEST MOVIES)+++++


Join Mike on his adventures to serve and protect the Kingdom of Glendragon! While Mike is a knight in training, his younger sister Evie wishes to become a wizard. Accompanied by her pet frog, Mr. Cuddles, Evie uses spells to help MIke with his missions, but things do not always go as planned. A series of magical mishaps occurs: Galahad is covered with polka dots, the Throne Room gets filled with dirt, and Sparkie and Squirt disappear when Mike accidentally wishes them away
BBC - Life on Earth 05of13 The Conquest of the Waters (2003) DVDRip XviD AC3-MVGroup
BBC - Life on Earth 05of13 The Conquest of the Waters (2003) DVDRip XviD AC3-MVGroup
Language: English
00:54:29 | 464x352 | XviD - 1600Kbps | 25.000fps | AC3 - 192Kbps | 699MB
Genre: Documentary

This programme looks at the evolution of fish. They have developed a multitude of shapes, sizes and methods of propulsion and navigation. The sea squirt, the lancelet and the lamprey are given as examples of the earliest, simplest types. Then, about 400 million years ago, the first back-boned fish appeared. The Kimberley Ranges of Western Australia are, in fact, the remnants of a coral reef and the ancient seabed. There, Attenborough discovers fossils of the earliest fish to have developed jaws...
How to Be an Everyday Kitchen Magician: Fabulous Food for Almost Free

Richard Fox, "How to Be an Everyday Kitchen Magician: Fabulous Food for Almost Free"
English | ISBN: 0857840274 | 2012 | EPUB | 160 pages | 10 MB

Don"t bin it! With How to be an Everyday Kitchen Magician you will be astounded by what you can make from the most uninspiring food at the back of your fridge or cupboard. This book is so much more than a recipe book; in fact, it"s about learning to cook without using recipes at all. It"s about making the most of what you have, reducing your waste dramatically, and discovering how to create spontaneous, delicious dishes in minutes. It"s filled with ingredients that most of us would throw away without so much as a second thought. For example: A cold leftover sausage, a crusty bit of cheddar, a bendy courgette and a few wrinkly mushrooms can become a sublime risotto in 20 minutes. Take a dried-out flour tortilla, half an onion, a squirt of tomato puree, a squidgy tomato and a scattering of dried herbs, combine with random bits of cooked veg and you"ve got a delicious pizza; in less time than it takes for delivery. Whether you"re a non-cook or an aspiring professional, the recipes, techniques and way of thinking about cooking in these pages will change your culinary life forever. Your everyday bits, leftovers and rejects will become a treasure trove of delicious dishes rather than wasted cash.12 billion worth of food and drink is thrown away every year in the UK, adding up to hundreds of pounds per household.
Weston A Price Foundation - Heart Attacks 2010
Weston A Price Foundation - Heart Attacks 2010
English | AVI | XVID 429 kbps 25 fps | 854x480 | MP3 128 kbps 44 KHz | 140 MB
Genre: elearning


What if clogged arteries did NOT cause heart attacks?
Did you know . . . .
When we look carefully at the angiograms (where we squirt dye into the arteries in the heart to see if they are blocked) of people who are having or who have recently had an MI, in some we find the artery is blocked and in others we don’t. I have been studying this seeming paradox for a long time.
The story of how I came to understand the cause, and therefore the appropriate treatment, of acute coronary syndrome involves fascinating elements of surprise and serendipity. I thought it best, therefore, to describe how this tale unfolded for me.